24/11/2020 02:32

How to Make Speedy Salmon patties

by Danny Long

Salmon patties
Salmon patties

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon patties. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salmon patties is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Salmon patties is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon patties using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon patties:
  1. Get 1 can (14.75 oz.) Arctic star pink salmon
  2. Take 2 cups soft bread crumbs
  3. Take 1/3 cup finely minced onion
  4. Make ready 2 eggs
  5. Get 2 TBSP minced parsley
  6. Get 1 TBSP lemon juice
  7. Make ready 1 dash pepper
Instructions to make Salmon patties:
  1. Drain salmon reserving 2 tablespoons of liquid
  2. Flake the salmon and combine all ingredients
  3. Shape into 8 1" patties
  4. Pan-fry on both sides in 2 tablespoons of Olive oil or butter until golden brown

So that’s going to wrap this up with this exceptional food salmon patties recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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