Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, smoked sausage chowder 👍. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
SMOKED SAUSAGE CHOWDER 👍 is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. SMOKED SAUSAGE CHOWDER 👍 is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook smoked sausage chowder 👍 using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make SMOKED SAUSAGE CHOWDER 👍:
- Take 1 lb Polska Kielbasa
- Take 1 cup hot picante sauce
- Take 1 clove garlic,finely chopped
- Make ready 1 (15.25-oz.)can whole kernel corn
- Take 1 large tomato,chopped
- Prepare 1 (14 1/2-oz.)can chicken broth
- Prepare 1 15 1/2-oz.)can garbanzo beans,drained
- Prepare 1 tbsp chopped fresh cilantro
- Get 1/4 tsp crushed dried red pepper flakes
Instructions to make SMOKED SAUSAGE CHOWDER 👍:
- Combine all ingredients in a 4-quart slow cooker. Cover and cook on LOW 4 hours.
So that’s going to wrap this up with this exceptional food smoked sausage chowder 👍 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
