Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese rissoles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Rissoles is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cheese Rissoles is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Rissoles:
- Take 1 cup all-purpose flour
- Make ready 3 eggs
- Make ready 1 1/4 cups water
- Take 1 pinch salt
- Get 10 slices mozzarella cheese
- Get 10 slices sausage
- Make ready 1 cup breadcrumbs
- Get Cooking oil
Instructions to make Cheese Rissoles:
- To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
- Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
- After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
- Fold the sides of the pancake over the sausage and cheese like an envelope.
- Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
- Dip fry until golden brown.
So that is going to wrap it up with this special food cheese rissoles recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
