How to Prepare Andrew Copley Mike's Southwestern Patty Melts

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's southwestern patty melts. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Southwestern Patty Melts is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mike's Southwestern Patty Melts is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's southwestern patty melts using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Southwestern Patty Melts:

1. Take ● For The Breads
2. Make ready 4 Slices Fresh Thick Slices Russian Rye Bread [slightly toasted]
3. Make ready ● For The Cheeses
4. Get 4 Slices Swiss Cheese
5. Get 4 Slices Provolone Cheese
6. Prepare ● For The Proteins
7. Make ready 2 (10 oz) 80/20 Beef Patties
8. Get ● For The Vegetable/Burger Seasonings & Herbs
9. Get 1/2 Cup Fresh Cilantro Leaves [put in with vegetables]
10. Get 1 Packet Lipton Onion Soup [to be pressed on to your patties]
11. Take to taste Fresh Ground Black Pepper [on vegetables]
12. Make ready to taste Granulated Garlic Powder [on vegetables]
13. Prepare to taste Granulated Onion Powder [on vegetables]
14. Make ready ● For The Vegetables [all to be deseeded, julienned & sauteed]
15. Take 2 LG Sweet Viadalia Onions
16. Get 1 Medium Green Bell Pepper
17. Make ready 1 Medium Red Bell Pepper
18. Take 1 Medium Orange Bell Pepper
19. Make ready 1 Medium Yellow Bell Pepper
20. Get 2 Cups Thick Sliced Mushrooms
21. Prepare 1 EX LG Jalapeno Pepper
22. Make ready ● For The Oils [for frying vegetables]
23. Make ready as needed Garlic Olive Oil
24. Get as needed Salted Butter
25. Get ● For The Sides
26. Prepare Mustard

Instructions to make Mike's Southwestern Patty Melts:

1. Here's the bulk of what you'll need. Butter, herbs and spices not pictured.
2. Saute your vegetables in butter and garlic olive oil as needed.
3. Add your mushrooms once vegetables are slightly translucent.
4. Your Lipton coated 10 oz patties and both cheeses pictured.
5. Add your coated patty to the center of your peppers and mushrooms and fry until done
6. Add all four of your cheeses, cover and steam
7. Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!

So that is going to wrap this up with this special food mike's southwestern patty melts recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!