Steps to Make Speedy Gourmet Avocado Toast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, gourmet avocado toast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Gourmet Avocado Toast is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gourmet Avocado Toast is something which I’ve loved my whole life. They are nice and they look wonderful.

The latest craze has been sweet potato and avocado toasts, and gourmet toasts, where the toast is actually a slice of fresh sweet potato, not a dough made with mashed sweet potatoes. Crazy I know, but we now live in a world of mash-ups where anything goes. Top the bread with the avocado. Mash the avocado lightly with a fork.

To begin with this recipe, we have to first prepare a few components. You can cook gourmet avocado toast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gourmet Avocado Toast:

1. Prepare 1 Large Ripe Avocado
2. Take 2 Large Pieces of Sourdough Bread
3. Make ready Crumbled Feta Cheese
4. Make ready Leaves Fresh Arugula
5. Make ready 1 Squeeze Fresh Lime Juice
6. Prepare 1 Light Drizzle of Olive Oil
7. Prepare Red Chili Flakes
8. Prepare Coarse Rock Salt OR Himalayan Pink Salt
9. Take Coarsely Ground Black Pepper

Look at it like a canvas, ready for your favorite fixings. You might be surprised at how easy it is to make gourmet avocado toast. Gourmet Avocado Toast Made with Pina Colada Guacamole, Tomatoes and capers. Make it for Brunch or a Light Lunch Recipe.

Steps to make Gourmet Avocado Toast:

1. Prepare your Avocado by slicing it in half lengthwise running your knife into the top narrow half and then circling it all around the pit. Twist the two halves of the avocado to separate it and then remove the pit by giving it a firm whack with your knife blade and then twisting it out.
2. Dice the avocado by running your knife lengthwise down the flesh so that the tip of your knife just touches the skin at the bottom. Make vertical cuts about a cm apart and then make horizontal cuts across also about a cm. Use a spoon to scoop out the diced avocado.
3. Toast your sourdough bread using either a toaster or my favourite method: under a broiler. You'll have to be more careful when it's under the broiler since it can burn very quickly but the result is a nice crispy crust on top while the rest of the slice remains chewy.
4. Place the diced avocado evenly over the toast pieces and press down gently just so they cling to the bread a little bit. Top with crumbled feta, a squeeze of lime juice, a sprinkle of coarse salt, black pepper, chili flakes, and arugula leaves.

Gourmet Avocado Toast Made with Pina Colada Guacamole, Tomatoes and capers. Make it for Brunch or a Light Lunch Recipe. Growing up in Dominica, my family was fortunate to have two humongous avocado trees right in our backyard. One that ripes red, haas, and another that ripes green, hall. So we would often prepare lots of delicious dishes with avocado.

So that is going to wrap it up with this exceptional food gourmet avocado toast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!