Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, moscow mule (w/ alcoholic ginger beer). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moscow Mule (w/ alcoholic ginger beer) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Moscow Mule (w/ alcoholic ginger beer) is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):
- Prepare 1/2 C ice cubes
- Make ready 4 ea mint leaves
- Take 1 ea lime wedge
- Get 2 oz citrus vodka
- Get 1 ea lime juice
- Get 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
- Make ready 1/2 oz simple syrup (see recipe)
- Prepare 1 ea large mint sprig
Instructions to make Moscow Mule (w/ alcoholic ginger beer):
- In a copper mug add the ice, lime wedge and mint
- Gently muddle the mint and lime wedge.
- Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
- Garnish with the mint sprig. Serve and enjoy!
So that’s going to wrap it up with this special food moscow mule (w/ alcoholic ginger beer) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
