Steps to Make Gordon Ramsay Banana Crumble Bread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana crumble bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana Crumble Bread is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Banana Crumble Bread is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana crumble bread using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Crumble Bread:

1. Make ready Mix these and set aside
2. Prepare 3-4 medium or large bananas
3. Take 2 Tbsp brown sugar
4. Get 1 1/2 tsp vanilla extract
5. Prepare 3/4 tsp ground cinnamon
6. Prepare Cream together first 3 ingredients, then add eggs
7. Take 1/2 cup butter, softened
8. Prepare 1 cup sugar
9. Get 2 Tbsp sour cream or Greek yogurt
10. Get 2 eggs, room temp
11. Get Whisk in a separate bowl
12. Prepare 2 cups all-purpose flour
13. Make ready 1 tsp baking soda
14. Take 1/4 tsp salt
15. Get Crumble
16. Take 1 tsp cinnamon
17. Make ready 1 cup flour
18. Take 1 cup brown sugar
19. Prepare 6 Tbsp butter, cold

Steps to make Banana Crumble Bread:

1. Mash bananas, brown sugar, vanilla extract, and ground cinnamon.
2. In a large bowl, cream butter and sugar together and sour cream until light and fluffy. - Add in eggs and beat until mixed.
3. Sift in flour, baking soda, and salt. - Stir until just combined. Add in sour cream and stir.
4. Pour in mashed bananas, and mix until combined.
5. Divide batter into 2 loaf pans
6. Combine crumble ingredients. Cut in butter with a pastry cutter, and mix until the topping looks like coarse crumbs. Sprinkle coating evenly over the batter in both pans.
7. Bake at 325F for about 35-40 minutes or until cake tester comes out clean with just a few moist crumbs stuck to it. - Allow to cool for 10 minutes. Move to a wire cooling rack. - Slice and enjoy! Helen Klassen

So that is going to wrap it up with this exceptional food banana crumble bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!