Steps to Prepare Speedy Coconut chocolate pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coconut chocolate pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut chocolate pie is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Coconut chocolate pie is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have coconut chocolate pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut chocolate pie:

1. Make ready Crust
2. Get 1 cup Walnut halves
3. Prepare 1 tsp ground cinnamon
4. Get 1/4 cup Medjool dates, pitted (about 4)
5. Make ready 1 pinch of salt
6. Get Filling
7. Make ready 1 cup Coconut cream
8. Make ready 1/2 cup Medjool dates, pitted (about 6)
9. Take 85 grams Dark chocolate
10. Make ready 1/4 cup Coconut oil
11. Make ready 2 tsp vanilla extract

Instructions to make Coconut chocolate pie:

1. To make the crust, in a food processor with an “S” blade, puree the walnuts, dates, cinnamon, and salt for about 20 seconds or until very fine. Transfer to a pie dish or two 10cm spring form tins. Rinse the food processor.
2. Heat the coconut cream slightly in the microwave for 45 seconds.
3. Add the coconut cream, dates, chocolate, coconut oil, and vanilla to the food processor and puree for 1 minute or until the filling is dark and completely smooth.
4. Pour the filling over the crust and chill to set in the fridge for 2-3 hours. When ready to serve top with whipped coconut cream and enjoy.

So that is going to wrap this up for this exceptional food coconut chocolate pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!