06/11/2020 12:34

Simple Way to Make Homemade Teriyaki Chicken with Poached Egg

by Anne Walton

Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, teriyaki chicken with poached egg. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken with Poached Egg is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Teriyaki Chicken with Poached Egg is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Take 1 chicken leg
  2. Take 1-1/2 onion
  3. Get 1 tablespoon soy sauce
  4. Prepare 1 tablespoon honey
  5. Prepare 2 teaspoon sugar
  6. Get 1 teaspoon grind ginger
  7. Get Shredded cabbage
  8. Get Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

So that’s going to wrap it up for this exceptional food teriyaki chicken with poached egg recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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