Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vergin gulchihol. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Vergin Gulchihol is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Vergin Gulchihol is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook vergin gulchihol using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vergin Gulchihol:
- Make ready Milk
- Take Cream
- Prepare Ice cream vanilla /rose flavour
- Make ready Honey
- Make ready Gulkand
- Get Fresh rose leaves
- Get Ice cubes
- Get Chia seeds
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Steps to make Vergin Gulchihol:
- Soak chia seed in water for over night
- Take a blender add Milk, cream, gulukand, honey, ice cream, ice, drain and put chia seed which was soaked over night add two leaves of rose petal also.
- Blend it for 2 to three mins operations the jar and check ice is properly crush or not and the drink is blend properly or not…
- Granish with rose petal or some gulukand mix chia seeds…
- Your Refreshing flavour full aromatic mock tail is ready…. Cheers…
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So that is going to wrap it up with this exceptional food vergin gulchihol recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
