28/10/2020 15:18

Steps to Make Homemade Ham and Noodle Bake

by John Bryan

Ham and Noodle Bake
Ham and Noodle Bake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham and noodle bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ham and Noodle Bake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ham and Noodle Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ham and noodle bake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Noodle Bake:
  1. Prepare 5 2/3 cup uncooked egg noodles
  2. Make ready 2 cup cubed cooked ham
  3. Take 2 cup shredded Mexican cheese blend
  4. Make ready 1 can 10.75 ounce cream of mushroom soup (undiluted)
  5. Take 1/2 cup sour cream
  6. Prepare 4 oz can chopped green chilies
  7. Take 1/2 cup heavy cream
  8. Get 1 pepper to taste
  9. Prepare 1 can French fried onions
Steps to make Ham and Noodle Bake:
  1. Preheat oven to 375°
  2. Boil noodles as directed.
  3. While noodles are boiling, in a large saucepan combine the ham, cheese, soup, sour cream, chilies, cream and pepper. Cook and stir over medium heat until cheese is melted.
  4. Drain noodles and transfer to a greased 13x9 inch baking dish. Pour cheese mixture over noodles and mix well. Sprinkle french fried onions evenly over the top and bake 15-20 minutes or until golden brown.

So that’s going to wrap it up with this special food ham and noodle bake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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