08/12/2020 22:39

How to Make Gordon Ramsay Butter Chicken

by Michael Goodman

Butter Chicken
Butter Chicken

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butter chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Butter Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Butter Chicken is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butter chicken using 20 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken:
  1. Get 200 gm Boneless Chicken
  2. Prepare to taste Salt
  3. Get 1 tsp black pepper powder
  4. Get 1 tsp turmeric powder
  5. Take 1 tbsp ginger garlic paste
  6. Prepare 1 tsp red chilli powder
  7. Take 2 tbsp Yoghurt
  8. Make ready 1 tsp butter
  9. Make ready 1 inch cinnamon stick
  10. Prepare 3-4 cloves
  11. Prepare 1 Cardamom
  12. Prepare 7-8 Cashew nuts
  13. Get 1/2 medium size onion (Chopped)
  14. Prepare 1 medium size Tomato
  15. Prepare 1 tbsp ginger garlic paste
  16. Make ready 2-3 green chillies
  17. Get 1 cup water
  18. Take 2 tbsp fresh cream
  19. Make ready 1 tbsp Kasori Methi(dry fenugreek leaves)
  20. Prepare 1-2 tsp Sugar
Instructions to make Butter Chicken:
  1. Take 200gm boneless chicken pieces in a bowl.
  2. Add 1 tsp black pepper and salt as per taste.
  3. Now add 1 tsp turmeric powder,1 tsp red chili powder, 1 tbsp ginger garlic paste,2 tbsp yoghurt.
  4. Mix it well and keep it for 30 mins.
  5. Take a pan,heat some oil.
  6. Add the marrinated chicken pieces into the pan.
  7. Fry it until it looks golden brown in colour.
  8. Now make the gravy.Take a pan,put 7-8 cashew nuts.Then add chopped onion.
  9. Add 1 tbsp Ginger garlic paste, chopped tomato,salt as per taste.cover it for 2 mins.
  10. Now cool down the masala and put into the mixture jar and add 1/2 cup water.
  11. Make a smooth paste.
  12. Now take a pan,put 1 tsp butter.
  13. Now add the gravy and cook for 2 mins.Add 1 cup water.
  14. Now add the fried chicken pieces and cook for 10 mins.
  15. Now add 1-2 tsp sugar and salt as per taste.
  16. Sprinkle some Kasori Methi.
  17. Put 1 tbsp fresh cream and cover it.
  18. Butter Chicken is ready to serve.Serve it with Roti/Nun/Paratha/Puri…

So that is going to wrap it up for this special food butter chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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