Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leche flan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Leche Flan is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Leche Flan is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have leche flan using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leche Flan:
- Make ready 1 can condense milk
- Make ready 375 ml evaporated milk
- Get 9 egg yolk
- Get Vanilla
- Get 1 cup sugar for syrup
Instructions to make Leche Flan:
- Mix all the ingredient. Egg yolk, condense, evaporated milk and vanilla.
- For the syrup- In llanera, place 3 tablespoons sugar. Set llanera over the stove on low heat and using tongs, move llanera repeatedly over flames until sugar is melted and golden. Remove from heat and allow caramel to cool and harden.
- Pour strained mixture in the prepared Llanera.
- Steam the mixture for 30 to 45 mins. Allow it to cool.
So that is going to wrap it up with this exceptional food leche flan recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
