Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, picked beets and eggs. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Picked Beets and Eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Picked Beets and Eggs is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook picked beets and eggs using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Picked Beets and Eggs:
- Make ready hard boiled eggs
- Take pickled beets sliced
- Prepare white vinegar
- Get white sugar
- Prepare pickling spice
Instructions to make Picked Beets and Eggs:
- combine sugar, vinegar, and pickling spice in sauce pan and singer over med heat until sugar is dissolved.
- peel eggs
- dump a can of beets (juice and all) into a large glass jar, then place 6 eggs in jar, repeating layers until all the beets and eggs are used
- pour vinegar and sugar mixture into jar.
- refrigerate for 2-3 days before eating, the longer the better
So that’s going to wrap this up for this special food picked beets and eggs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
