07/11/2020 21:28

Easiest Way to Prepare Quick Chicken Broccoli Casserole

by Logan Douglas

Chicken Broccoli Casserole
Chicken Broccoli Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken broccoli casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Broccoli Casserole is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Broccoli Casserole is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken broccoli casserole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Broccoli Casserole:
  1. Take 4 chicken breasts
  2. Take 1 can cream of mushroom soup
  3. Get 1 can cream of chicken soup
  4. Take 1 cup sour cream
  5. Prepare 1/2 cup mayonnaise
  6. Get 4 oz velveeta cheese or other cheese
  7. Take 1 packages frozen broccoli
  8. Prepare 1 box Stove Top stuffing
Instructions to make Chicken Broccoli Casserole:
  1. Cook Broccoli and stuffing according to package directions. Cut chicken breasts into bite size pieces and cook in skillet until done.
  2. Meanwhile, in a large bowl, mix soups, sour cream, mayo, and cheese.
  3. When broccoli is cooked add it to the soup mixture. Mix well.
  4. Spray 9x13 baking pan. Spread cooked chicken on bottom. Spread soup and broccoli mixture on top of chicken. Top with stuffing. Cover with foil and bake in 350° oven for 30 min or until heated through. Enjoy!

So that’s going to wrap this up with this special food chicken broccoli casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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