06/11/2020 13:08

Easiest Way to Make Super Quick Homemade FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)

by Julian Ramirez

FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)
FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried fish sauteed cucurbit (ikan goreng tumis labu). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried fish sauteed cucurbit (ikan goreng tumis labu) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Make ready coconut flour
  2. Make ready coriander
  3. Make ready ground ginger
  4. Take fillets of white snapper
  5. Get egg, beaten
  6. Prepare Coconut oil for frying
  7. Prepare VEGETABLES
  8. Get chayote squash (100 g)
  9. Get pumpkin
  10. Get red peppers, thinly sliced
  11. Prepare onions, roughly chopped
  12. Take garlic
  13. Prepare fish sauce
  14. Take lime juice
Steps to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Peel the skin of chayote and pumpkin and cut into cubes. Boiled briefly, drain. Combine the flour, coriander and ginger in the dish.
  2. Dip the fish fillets in the egg until evenly on both sides. Then coat in flour mixture, lightly press down so that the flour attached.
  3. Heat the oil in a frying pan over medium heat. Enter the fillets and fry for 3-4 minutes until golden and crispy on both sides.
  4. Put into a plate and set aside.
  5. Vegetables: sauté onions and peppers until fragrant, add the squash pieces. Stir and add the fish sauce. Give the lemon juice just before the stove is turned off.
  6. Add vegetables on a serving plate.
  7. The fried fish with sautéed squash is ready to be enjoyed together with warm white rice.

So that is going to wrap it up for this special food fried fish sauteed cucurbit (ikan goreng tumis labu) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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