Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, white queso. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
White Queso is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. White Queso is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have white queso using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Queso:
- Get white American cheese (from deli)
- Get half and half
- Make ready jalapeño juice (optional)
- Make ready diced jalapeño
- Prepare cumin
- Prepare salt
- Make ready pepper
- Get red pepper
- Get chili powder
Instructions to make White Queso:
- In a double boiler on medium low heat, add the cheese and some of the half and half
- Stir mixture until cheese begins to evenly melt. About 15 minutes. Keep adding half and half until you get the desired consistency. I add jalapeño juice to make it even more a liquify mixture. (Because when the dip gets warm or cold it starts to thicken and it's hard to dip a chip without it breaking)
- Add jalapeños to your desired spicy. Then add the rest of the spices. Mix well
- Serve immediately hot with tortilla chips. Enjoy!
So that is going to wrap it up with this special food white queso recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
