Steps to Prepare Speedy Baked Macaroni and Cheese (Weight Watchers)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked macaroni and cheese (weight watchers). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Macaroni and Cheese (Weight Watchers) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Macaroni and Cheese (Weight Watchers) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook baked macaroni and cheese (weight watchers) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Macaroni and Cheese (Weight Watchers):

1. Make ready 8 oz whole wheat penne
2. Prepare 2 tbsp canola oil
3. Get 2 tbsp all purpose flour
4. Prepare 2 cup fat free milk
5. Take 2 1/3 cup shredded fat free cheddar cheese
6. Take 1/4 tsp salt
7. Get 1/4 tsp black pepper

Instructions to make Baked Macaroni and Cheese (Weight Watchers):

1. preheat oven to 350°F
2. cook penne drain in colander, then rinse under cold running water; drain.
3. heat oil in large saucepan over medium heat. add flour and cook, whisking constantly, 2 minutes. gradually add mil, whisking until smooth. Increase heat to medium high and bring to boil; boil 1 minute.
4. remove saucepan from heat add 2 cups o cheddar, the salt and pepper, stirring until cheese is melted. stir in pasta. Pour into shallow 2 quart baking dish or 6 individual baking dishes, sprinkle with remaining 1/3 cup cheese. bake until lightly browned and bubbly, about 25 mins for 2 quart baking dish and 15 mins for individual dishes. Let stand for 5 minutes before serving
5. serving about 3/4 cup 165grams PointPlus 7

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