11/11/2020 17:39

Steps to Make Quick Macaroni Casserole

by Cody Lindsey

Macaroni Casserole
Macaroni Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, macaroni casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Macaroni Casserole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Macaroni Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook macaroni casserole using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Macaroni Casserole:
  1. Take 1 lb of ground hamburg
  2. Get 2 can of cream style corn
  3. Take 1 can large can of tomato soup
  4. Take 1 box of elbow macaroni
  5. Make ready 4 cup of shredded cheddar cheese
Steps to make Macaroni Casserole:
  1. preheat oven to 350°F
  2. Cook Hamburg in skillet until fully cooked.
  3. Cook full box of macaroni in pan until fully cooked
  4. drain both, macaroni & hamburg
  5. add macaroni, Hamburg, both cans of cream style corn, can of tomato soup & 2 cups of shredded cheddar cheese. Mix together
  6. Add the rest of the cheese to the top of the casserole, place in oven at 350°F & cook for about 30 minutes or until cheese is fully melted. Take out of oven, Let sit for 5 minutes to cool, then serve

So that is going to wrap it up for this special food macaroni casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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