Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy and fluffy banana cake without eggs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy and Fluffy Banana Cake Without Eggs is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Easy and Fluffy Banana Cake Without Eggs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:
- Get 150 grams Pancake mix
- Make ready 1 large Banana
- Make ready 60 grams Margarine (or butter)
- Take 20 to 30 grams Honey (or sugar)
Steps to make Easy and Fluffy Banana Cake Without Eggs:
- Mix the margarine and honey (or sugar) in a bowl.
- Add mashed bananas to the bowl and continue to mix.
- Add pancake mix to the bowl and cut in with a rubber spatula.
- Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.
So that’s going to wrap this up for this special food easy and fluffy banana cake without eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
