Recipe of Award-winning Dijon & Parmesan Crusted Drumsticks

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dijon & parmesan crusted drumsticks. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dijon & Parmesan Crusted Drumsticks is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Dijon & Parmesan Crusted Drumsticks is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we must prepare a few components. You can have dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:

1. Take 1 Vegetable oil for shallow frying
2. Take 4 Chicken drumsticks
3. Make ready 1 1/2 cup Breadcrumb
4. Get 2 tsp Smoked paprika
5. Take 1 tbsp Vegetable stock
6. Take 1/2 cup Grated Parmesan
7. Prepare 3 tbsp Dijon mustard

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Steps to make Dijon & Parmesan Crusted Drumsticks:

1. Boil drumsticks in until almost cooked through.
2. Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
3. Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
4. Drain on paper towel, serve with fresh corn and salad. Yum!

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