Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, corn cream soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Corn Cream Soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Corn Cream Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have corn cream soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Cream Soup:
- Get 1 can corn
- Get 1/4 cup all purpose flour
- Make ready 2 tbsp butter
- Make ready 1/2 cup cream
- Get 1 cup milk
- Make ready 1 tbsp powdered chicken broth
- Make ready 1/2 tsp salt
- Get Crushed black pepper
- Get Parsley flakes (additional)
Instructions to make Corn Cream Soup:
- Use low heat. Melt the butter, then add the flour. Stir until it forms some kind of roux.
- Open the can. Add the water to the pan. Stir. Add the rest of the ingredients one by one except the kernels. Stir thoroughly until it forms some kind of thick paste.
- Add the kernels. Use medium heat this time. When the soup is bubbling, turn off the stove.
- Sprinkle some parsley flakes on the soup. Serve with slices of bread.
So that is going to wrap this up with this exceptional food corn cream soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
