Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, caramel popcorn. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caramel Popcorn is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Caramel Popcorn is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook caramel popcorn using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Popcorn:
- Prepare 1 cup butter
- Get 2 cup brown sugar
- Prepare 1/2 cup light corn syrup
- Get 1/2 tsp salt
- Prepare 1 tbs baking soda
- Make ready 2 gallons popped corn (from 2 cups popcorn kernels)
Instructions to make Caramel Popcorn:
- Preheat the oven to 250°F.
- Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min.
- Add baking soda. Stir it quickly.
- Put popcorn in a roasting pan or baking sheet pan.
- Pour the hot butter mixture over the popcorn. Stir well.
- Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min.
- Let it cool in the pan before storing to a sealed container.
So that’s going to wrap it up for this exceptional food caramel popcorn recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
