24/11/2020 10:02

How to Prepare Super Quick Homemade Claire's Birthday Biscuits (dog treat)

by Elsie Olson

Claire's Birthday Biscuits (dog treat)
Claire's Birthday Biscuits (dog treat)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, claire's birthday biscuits (dog treat). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Claire's Birthday Biscuits (dog treat) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Claire's Birthday Biscuits (dog treat) is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook claire's birthday biscuits (dog treat) using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Claire's Birthday Biscuits (dog treat):
  1. Get 2 cup whole wheat flour
  2. Make ready 1 tbsp baking powder
  3. Prepare 1 cup natural peanut butter
  4. Take 1 cup skim milk
Steps to make Claire's Birthday Biscuits (dog treat):
  1. Preheat oven to 375°F
  2. With a fork, combine flour and baking powder in a bowl
  3. In separate bowl, mix peanut butter and milk with fork
  4. Add the wet mixture to the dry mixture and mix well (again, with a fork!)
  5. Turn dough out on a lightly wheat floured surface and knead 5-6 times
  6. Roll out to 1/4 inch thick and cut shapes (use cookie cutter or small juice glass)
  7. Place cut outs on a greased cookie sheet and bake for 20 minutes or until lightly browned
  8. Cool on a wire rack then store in an air-tight container for up to 7 days (if they last that long!)

So that is going to wrap it up with this exceptional food claire's birthday biscuits (dog treat) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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