30/11/2020 13:54

Steps to Prepare Homemade Microwave caramels

by Frances Edwards

Microwave caramels
Microwave caramels

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, microwave caramels. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Microwave caramels is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Microwave caramels is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook microwave caramels using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Microwave caramels:
  1. Prepare 1/4 cup butter
  2. Prepare 1/2 cup sugar
  3. Take 1/2 cup brown sugar
  4. Prepare 1/2 cup light corn syrup
  5. Prepare 1/2 cup sweetened condensed milk
  6. Take 1/4 tsp sea salt
  7. Prepare 1/4 tsp vanilla extract
Instructions to make Microwave caramels:
  1. In a large glass bowl melt butter in microwave
  2. Add in sugar, brown sugar, corn syrup, sweetened condensed milk, sea salt and mix well
  3. Microwave 2 minutes. Take out and stir well. Microwave another 2 minutes. Take out and stir well.
  4. Microwave 2 minutes. Take out. Add vanilla and stir well.
  5. Pour into a greased 9X9 glass dish or parchment covered 9X9 dish. Sprinkle with sea salt.
  6. Refrigerate about 20 minutes. Take out and cut into the size you want. Wrap individually in wax paper.

So that is going to wrap it up for this special food microwave caramels recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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