03/12/2020 04:27

Step-by-Step Guide to Make Favorite Teriyaki Chicken

by Jeanette Todd

Teriyaki Chicken
Teriyaki Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Teriyaki Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Teriyaki Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken:
  1. Take 2 pieces boneless chicken thigh with skin on
  2. Take 3 tablespoon soy bean sauce
  3. Get 3 tablespoon mirin cooking seasoning
  4. Make ready 3 tablespoon Sake
  5. Make ready 1 tablespoon honey
  6. Get Half teaspoon minced ginger
  7. Make ready Some sesame seed
Instructions to make Teriyaki Chicken:
  1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
  2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
  3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
  4. Enjoy it! 🤗

So that’s going to wrap this up with this exceptional food teriyaki chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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