Recipe of Favorite Kafteji (Tunisian fried veggies)

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kafteji (tunisian fried veggies). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kafteji (Tunisian fried veggies) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kafteji (Tunisian fried veggies) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kafteji (tunisian fried veggies) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kafteji (Tunisian fried veggies):

1. Make ready yellow or green but not hot peppers
2. Prepare tomatoes
3. Prepare cornflower oil for frying
4. Get olive oil to mix in the Kafteji
5. Prepare small or 2 bigger potatoes
6. Prepare black olives for serving
7. Take eggplant
8. Make ready carrots
9. Make ready tunisian spice mix
10. Prepare some salt and oregano
11. Make ready eggs

Steps to make Kafteji (Tunisian fried veggies):

1. You are totally free to mix n match the veggies in this recipe. We will fry all the veggies one by one in the same oil,with little salt. Eggs come last. Before eggs comes the eggplant, otherwise it will suck in too much oil.
2. So first heat the oil and fry the tomatoe slices. Then take then out and fry the peppers (they stay in one piece,so its easier to peel them after). When the peel of peppers start to get black take them out and let them cool, then peel them.
3. Next in same oil fry the peeled potatoes in small squares. When ready fry the peeled carrots cut in small cubes
4. Next fry the eggplant slices. After that remove some of the oil and fry the eggs in mirror eggs style.
5. Last mix all the veggies and eggs with tunisian spice mix and oregano and puree them. Add some olive oil to it
6. Serve it with black or green olives and khobs (arab style bread)

So that’s going to wrap it up with this special food kafteji (tunisian fried veggies) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!