How to Prepare Perfect Cheesy Ham Casserole

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy ham casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Ham Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cheesy Ham Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy ham casserole using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy Ham Casserole:

1. Make ready 1/2 of 16 oz. package wide egg noodles
2. Get 2 cups cubed ham
3. Take 1 cup frozen corn
4. Take 1 1/2 cups shredded cheddar cheese, divided
5. Take 1 1/2 cups shredded mozzarella cheese, divided
6. Make ready 1/2 cup grated parmesan cheese, divided
7. Prepare 2 cups sour cream
8. Get 2 Tbsp. butter, melted
9. Prepare 1 cup Panko breadcrumbs
10. Get Seasonings of choice: pepper, garlic & onion powder, parsley

Steps to make Cheesy Ham Casserole:

1. Preheat oven to 375 degrees. Boil egg noodles as according to package instructions. Drain and rinse to remove starches.
2. Return to pot and add ham, corn, 1/2 cup of cheddar, 1/2 cup of mozzarella, 1/4 cup of parmesan, sour cream and seasonings.
3. Mix well and place in a greased 9x13 baking dish.
4. Top with remaining cheddar and mozzarella cheese.
5. Bake for 20 minutes, remove from oven.
6. In a small bowl, add melted butter, panko and remaining 1/4 cup of parmesan cheese. Crumble with fork.
7. Add to the top of the casserole evenly.
8. Bake an additional 20 minutes. You can also briefly place under the broiler to toast up the breadcrumbs a bit more.
9. Enjoy!

So that is going to wrap it up with this exceptional food cheesy ham casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!