Recipe of Perfect Fall Squash Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fall squash soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fall Squash Soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fall Squash Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have fall squash soup using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Fall Squash Soup:

1. Make ready 3 each butternut squash
2. Prepare 1 tbsp oil
3. Prepare 1 medium onion, diced
4. Make ready 2 clove garlic, sliced
5. Make ready 1 tsp thyme, dried
6. Get 1 broth
7. Take 1 apple cider vinegar
8. Take 1 salt
9. Get 1 pepper

Instructions to make Fall Squash Soup:

1. Preheat oven to 350°F
2. Cut squash in half. Scoop out and discard seeds.
3. Place squash on a baking tray, cut-side down. Bake until tender (35-45 minutes).
4. Remove skin and stem. Don't be too meticulous about removing the skin. We'll pass the squash through a sieve later.
5. Heat oil in a pan. Saute onion until tender.
6. Add garlic and thyme. Cook, stirring constantly, until fragrant.
7. Transfer to a blender. Add squash. Add about 1 cup of stock. Pulse on low speed until pureed. You may need to work in 2 batches.
8. Adding broth to desired consistency, blend on high speed for about 45-60 seconds or until smooth.
9. Pour into a soup pot and heat gently, stirring often.
10. Add apple cider vinegar, salt and pepper to taste.
11. Garnish and serve.

So that is going to wrap this up with this special food fall squash soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!