20/10/2020 20:16

Simple Way to Make Ultimate Shakshuka 😍

by Hannah Russell

Shakshuka 😍
Shakshuka 😍

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shakshuka 😍. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shakshuka 😍 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shakshuka 😍 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shakshuka 😍 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shakshuka 😍:
  1. Make ready 1 tbsp olive oil
  2. Get 1 medium onion diced
  3. Take 2 cloves garlic minced
  4. Make ready 1 medium capsicum chopped diced
  5. Make ready 3 tomatoes diced chopped
  6. Get 2 tbsp tomato ketchup
  7. Take 1 tbsp chilli powder
  8. Take 1 tsp ground cumin
  9. Make ready 1 tsp paprika
  10. Get 1 tsp Chilli flakes
  11. Prepare to taste Salt
  12. Make ready 6 eggs
  13. Take Dreid parsley for sprinkle
Instructions to make Shakshuka 😍:
  1. Heat oil over medium heat, then add onion cook for about 5 min until the onions begin to softer stir in garlic
  2. Add capsicum, cook it for about 7 minutes, over medium heat until softened
  3. Now add all the tomatoes and all the spices in it, add tomato ketchup as well, add salt in pocket for about 15 minutes
  4. Crack the eggs over the tomato mixture now covered up pan and simmer for about 10 to 15 minutes or until the eggs are cooked
  5. Garnish with dried parsley or fresh coriander enjoy

So that is going to wrap it up with this special food shakshuka 😍 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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