Step-by-Step Guide to Make Speedy BP's Chocolate chip pie

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bp's chocolate chip pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

BP's Chocolate chip pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. BP's Chocolate chip pie is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook bp's chocolate chip pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make BP's Chocolate chip pie:

1. Take 1 unbaked 9-inch deep-dish pie shell
2. Prepare 2 eggs
3. Prepare 1/2 cup all-purpose flour
4. Make ready 1/2 cup brown sugar
5. Get 1/2 cup granulated sugar
6. Make ready 3/4 cup butter, softened to room temperature (1& 1/2 sticks)
7. Get 1 cup semi-sweet chocolate chips
8. Make ready 1 cup chopped walnuts
9. Prepare topping
10. Get 1 Vanilla ice cream (optional but recommended)

Instructions to make BP's Chocolate chip pie:

1. Preheat the oven to 325°F.
2. In a mixing bowl, beat the eggs on high speed until light and foamy. Add the flour and both sugars to the bowl and mix again until combined. Then add the softened butter and mix one more time until completely mixed.
3. Stir in chocolate chips and walnuts and mix until the chocolate and nuts are evenly mixed throughout the batter. Spoon the batter into the pie crust.
4. Bake for 50 to 60 minutes or until a sharp knife inserted halfway between the edge and the center of the pie comes out clean. Cool on wire rack for about 30 minutes.
5. Serve warm with vanilla ice cream

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