Recipe of Andrew Copley Sausage and Kale Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage and kale soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Kale Soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sausage and Kale Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage and kale soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage and Kale Soup:

1. Prepare Kale
2. Prepare Garlic Cloves (minced)
3. Prepare small Onion (chopped)
4. Make ready Italian Sausage (either Mild or Hot)
5. Prepare Red Pepper Flakes
6. Get Extra Virgin Olive Oil
7. Get Heavy Whipping Cream
8. Prepare Chicken Broth
9. Make ready Russet medium Potatoes
10. Get Black Pepper

Steps to make Sausage and Kale Soup:

1. In a pot add the tablespoon Olive Oil. Sauté the garlic and onions and the 1/2 teaspoon Red Pepper Flakes for about 2 minutes or until Onions are transparent. Mix in the Italian Sausage (either Mild or Hot) and Black Pepper. Brown the sausage and break them up into pieces.
2. Add the Chicken Broth into the pot. Bring to a boil. Once boiling add the potatoes. Bring to a boil again. Once it's boiling turn down the heat to low to medium heat. Simmer for about 15 minutes or until potatoes are soft but not overly soft.
3. Add the Heavy Whipping cream. And bring the soup to a boil. Then at the end add the Kale. Enjoy.

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