Easiest Way to Prepare Homemade Woodears cooked with pork and sauerkraut

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, woodears cooked with pork and sauerkraut. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Woodears cooked with pork and sauerkraut is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Woodears cooked with pork and sauerkraut is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have woodears cooked with pork and sauerkraut using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Woodears cooked with pork and sauerkraut:

1. Make ready roast
2. Prepare 2 1/2 oz dried woodears, or your favorite mushrooms
3. Get 5 lb boston butt pork roast
4. Make ready 56 oz sauerkraut
5. Prepare 1/4 cup rosemary oil
6. Prepare spices
7. Prepare 1/4 cup paprika
8. Make ready 1/4 cup granulated garlic powder
9. Prepare 1 tbsp fenugreek
10. Make ready 1 tbsp celery salt
11. Prepare 1/4 cup turmeric
12. Take broth
13. Prepare 1 quart chicken broth
14. Make ready after the first hour
15. Make ready 2 tbsp sweetner I used stevia

Steps to make Woodears cooked with pork and sauerkraut:

1. Preheat oven 400°
2. Mix the spices set aside. Slice the pork not all the way through, into 5-6 cuts. Cover with rosemary oil even in the cut areas. - - https://cookpad.com/us/recipes/337715-rosemary-infused-oil
3. Put half the sauerkraut on bottom of roaster. Add spices to pork especially into sliced areas. Add roast to top of sauerkraut add chicken broth. Top with rest of sauerkraut.
4. Stick woodears on sides in the broth. After one our add 2 tablespoonfuls of sweetner. Roast covered till done. Mine took 1 hour 45 minutes.
5. Serve hope you enjoy!

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