Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sautéed hotdogs and carrots in sauerkraut. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sautéed Hotdogs and Carrots in Sauerkraut is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sautéed Hotdogs and Carrots in Sauerkraut is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sautéed hotdogs and carrots in sauerkraut using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Get 2 lb beef hotdogs use your favorite
- Get 14 oz Baverian style sauerkraut the one with caraway seeds in it
- Prepare 27 oz sauerkraut
- Take 1/2 cup sliced carrots
- Take 2 tbsp olive oil, extra virgin
Steps to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Heat oil add the carrots sauté for 4 minutes stirring occasionally.
- Add both sauerkrauts to carrots in pan. Add hotdogs sauté covered for 7-8 minutes. Remove from heat. Let sit 5 minutes. Serve hope you enjoy!
So that’s going to wrap this up for this exceptional food sautéed hotdogs and carrots in sauerkraut recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
