17/11/2020 03:33

Steps to Make Perfect Dalgona Coffee my way ๐Ÿ˜‹

by Austin Copeland

Dalgona Coffee my way ๐Ÿ˜‹
Dalgona Coffee my way ๐Ÿ˜‹

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dalgona coffee my way ๐Ÿ˜‹. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dalgona Coffee my way ๐Ÿ˜‹ is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Dalgona Coffee my way ๐Ÿ˜‹ is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have dalgona coffee my way ๐Ÿ˜‹ using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dalgona Coffee my way ๐Ÿ˜‹:
  1. Take 2 Tablespoons instant coffeeโ˜•
  2. Take 2 Tablespoons white suger
  3. Prepare 2 Tablespoons ๐Ÿ”ฅhot water ๐Ÿ’ง
  4. Make ready 1 cup milk I use unsweetened almond milk ๐Ÿฅ›
  5. Get 2-3 Tablespoons liquid vanilla coffee creamer
  6. Make ready Few Ice cubes ๐ŸงŠ
  7. Take Whipped cream
  8. Take Chocolate shavings
Steps to make Dalgona Coffee my way ๐Ÿ˜‹:
  1. In a bowl or mug add in instant coffee, sugar and hot water
  2. Whip it with a hand mixer in bowl or use a hand held frother in a mug till its thickend and creamy looking
  3. Pour milk in a tall glass and add in coffee creamer and whip up with frother or whip with a fork till it's foamy add in a few ice cubes
  4. Spoon on whipped coffee mix and top with a little whipped cream and sprinkle on chocolate shavings
  5. Mix up and enjoy

So that is going to wrap it up with this special food dalgona coffee my way ๐Ÿ˜‹ recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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