Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sauerkraut ribs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sauerkraut ribs is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sauerkraut ribs is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sauerkraut ribs using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sauerkraut ribs:
- Make ready 1 jar sauerkraut
- Make ready 1/2 bottle Italian dressing(I use zesty italian)
- Make ready 2 racks ribs
- Prepare Bbq seasonings or a rub
- Take Bbq of your choice
Instructions to make Sauerkraut ribs:
- Spread the sauerkraut in the pan and squeeze half a bottle of Italian dressing over the krat.
- Then lay both racks onto or the krat.
- Sprinkle heavily the seasonings you like when making bbq ribs. You can make your own rub also.
- Bake at 400 for an hour to about 2 hrs. Checking often for doneiness and if they are tender. You can base the ribs the last hour or half hr.
- When serving cut ribs and plate up the sauerkraut and the sides you like. I have made this recipe quite often. I have served mashed potatoes, mac n cheese, and greenbeans with the ribs. I have served this with baked beans, potato salad and pasta salad. You want to pair the ribs with sides you would pick for a bbq. Enjoy.
So that’s going to wrap this up for this special food sauerkraut ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
