Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sunday mac n' cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sunday Mac N' Cheese is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sunday Mac N' Cheese is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sunday mac n' cheese using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sunday Mac N' Cheese:
- Take elbow macaroni
- Prepare block of sharp cheddar cheese(shredded)
- Take Colby cheese, shredded
- Make ready evaporated milk
- Take salt/pepper
- Take egg
- Get butter
Steps to make Sunday Mac N' Cheese:
- Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
- Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
- Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
- Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!
So that’s going to wrap it up with this exceptional food sunday mac n' cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
