Steps to Prepare Favorite Butter chicken/dhaba style

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter chicken/dhaba style. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter chicken/dhaba style is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Butter chicken/dhaba style is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have butter chicken/dhaba style using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butter chicken/dhaba style:

1. Take 1/2 kg chicken
2. Get 2 onion paste
3. Make ready 4 tomatoes paste
4. Get 1 tbsp ginger garlic paste /merenate
5. Make ready 1 tbs dry fenugreek leaves
6. Prepare leaves Some coriander
7. Get 6 tbs oil
8. Take 15 cashwnut
9. Take 1/2 tsp amchor powder
10. Get 1 tbsp coriander powder
11. Take 1 tsp red chili powder
12. Get 1 tsp Kashmiri red chili powder /merenate
13. Prepare leaves Some coriander
14. Make ready to taste Salt
15. Take as per taste Some butter
16. Prepare 4 tbs cream / houlf garnish
17. Make ready 4 tbsp curd
18. Make ready 1/2 lemon juice
19. Make ready 1/2 tsp grind garam masala
20. Prepare 1 tbsp tomato sauce

Instructions to make Butter chicken/dhaba style:

1. Marinate chicken salt red chili powder lemon juice and curd mix well and keep aside 1hou - after take a pan add 2 tbsp oil add chicken pieces and cook well and keep aside
2. Take a mixer jar and onion and cashew nut ginger garlic paste grind make a fine paste/ take a pan add oil add this onion paste and stir fry well add tomatoes paste stir fry and add salt red chili powder coriander powder stir fry well and add dry fenugreek leaves stir add 2 tbsp cream mix well and stir cook add chicken pieces stir add tomato sauce stir and add grind garam masala and coriander leaves and keep in slow Flame 5 minutes after 5 minutes flam off
3. Serve with garnish cream fenugreek leaves and green chili and butter and serve with garlic naan
4. Enjoy with your family take care eat well see you again with next recipe bye

So that is going to wrap this up with this special food butter chicken/dhaba style recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!