Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, bacon wrapped stuffed cabbage. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bacon Wrapped Stuffed Cabbage is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bacon Wrapped Stuffed Cabbage is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Get 1 Head Cabbage, Parboiled leaves (18)
- Get 1.2 lbs Ground Beef
- Prepare 1-1.5 Cup Brooth Cooked Rice, Cooled
- Prepare 1/2 Choped onion
- Prepare 1 Egg, Beaten
- Make ready 9 pcs Bacon (18 if thin)
- Make ready 1 ts
- Get 1 tsp salt
- Take 1/2 tsp pepper
- Take 1-2 cans Condensed Tomatoe Soup
- Get 1/3 Cup Fried onion, Option for toppings
Steps to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
So that’s going to wrap this up for this special food bacon wrapped stuffed cabbage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
