Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, amritsari fish fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Amritsari fish fry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Amritsari fish fry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have amritsari fish fry using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Amritsari fish fry:
- Get For first marination
- Get basa fish fillet cube pieces
- Take hung curd
- Prepare lemon juice
- Take ginger garlic paste
- Prepare green chilli paste
- Get onion paste
- Make ready Salt
- Take For Second marination
- Get cumin powder
- Take coriander powder
- Take crushed ajwain/ carom seeds
- Make ready red chilli powder
- Take kasuri methi
- Take Other ingredients
- Get besan
- Prepare corn flour
- Get Oil for fry
Instructions to make Amritsari fish fry:
- Do first marination with ingredients under first marination. Keep it for 20 mins.
- Then add rest of ingredients under second marination and keep it for another 10 mins.
- Then add rest of ingredients and fish coated with all masala.
- Fry in medium flame with time until out side become little crust.
- Soaked extra oil with paper towel.
So that is going to wrap it up with this special food amritsari fish fry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
