22/10/2020 22:23

Steps to Prepare Ultimate Chicken tikka boti

by Edgar Tyler

Chicken tikka boti
Chicken tikka boti

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken tikka boti. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken tikka boti is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken tikka boti is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken tikka boti using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka boti:
  1. Get chicken botiyan
  2. Take dahi
  3. Get lehsan adrak paste
  4. Get bhuna kuta zeera
  5. Get bhuna kuta dhania
  6. Get red chilli powder
  7. Get Salt According to taste
  8. Take lemon juice
  9. Prepare haldi
  10. Take garam masala powd
  11. Make ready chat masala
  12. Take kali mirch powder
  13. Get zarde ka rang
  14. Get oil
Steps to make Chicken tikka boti:
  1. Sab se pehle sari ingredients ko alag alag nikaal kain ab sare masalon ko dahi me mix kardain
  2. Ab dahi mile masale ko chicken pe daal kar achi tarah mix kar dain n 1/2 hour ke liye rakh dain
  3. Ab aik pan me daal itni dair pakain ke chicken pak jaye n uska pani dry ho jaye
  4. Ab aik frying pan me 2 tbsp oil daal kar highe flame pe 1,2 minutes ke liye saink lain
  5. Jab chicken achi tarah sink jaye n tikka wali shakal ajaye to use koele ka dhuan de dain ab paratha,piyaz,raita chtni ke saath serve karain

So that’s going to wrap this up with this special food chicken tikka boti recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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