Recipe of Quick Ramen Noodle Egg Drop Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ramen noodle egg drop soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Check Out Ramen Noodle Soup On eBay. Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not pre-seasoned. Add ramen noodles WITHOUT the packet. Lower heat to simmer (or LOW) and slowly pour egg into soup once it's no longer boiling.

Ramen Noodle Egg Drop Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Ramen Noodle Egg Drop Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ramen noodle egg drop soup using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ramen Noodle Egg Drop Soup:

1. Prepare 1 package Ramen noodles
2. Take 3 cups water
3. Prepare 1-2 Tbsp butter
4. Take 2 eggs
5. Take to taste Light or heavy cream

Sprinkle the salt, parsley, pepper and grated ginger on top. Turn off the heat, strain the noodles and reserve the broth. In a saucepan add water and spinach, bring to a boil. Then add ramen seasoning pkt, garlic powder, soy sauce and sesame oil if desired, stir well.

Steps to make Ramen Noodle Egg Drop Soup:

1. Boil Ramen noodles in 3 cups of water with flavor packet.
2. Remove noodles and add 1 to 2 Tbsps butter to boiling broth.
3. Scramble 2 eggs and slowly drizzle into hot broth. Slowly stir to encourage egg to cook in long thin strips.
4. Allow to cook for about a minute. Return cooked noodles to broth and allow to reheat.
5. Serve in a bowl with cream poured on top.

In a saucepan add water and spinach, bring to a boil. Then add ramen seasoning pkt, garlic powder, soy sauce and sesame oil if desired, stir well. Here is how you achieve it. Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not. Bring water to a boil, add noodles and turn down heat.

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