Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, biscuits & gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Biscuits & gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Biscuits & gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook biscuits & gravy using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits & gravy:
- Get 1 1/2 cup ground sausage (I use a blue berry sausage from my local butcher)
- Take 1 tbsp all-purpose flour
- Get 1 tbsp butter
- Make ready 2 cup heavy cream
- Take 2 dash Tabasco
- Make ready 1 dash worcestershire sauce
- Prepare 1 packages store bought or home made biscuits (English muffins if biscuits are unavailable)
Steps to make Biscuits & gravy:
- In a cast iron skillet heat over medium high heat add in sausage and brown evenly.
- Add in flour and butter and to pan and create a roux making sure to scrape up bits of sausage stuck to bottom of pan.
- Add in cream, tobasco, and worcestershire sauce and reduce heat to low and simmer until gravy thickens
- While gravy is simmering heat up biscuits or muffins in oven or toaster.
- Spoon gravy over biscuits and chow down
So that’s going to wrap this up for this special food biscuits & gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
