Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fish bianco, corfiot!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish Bianco, Corfiot! is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Fish Bianco, Corfiot! is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fish bianco, corfiot! using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Bianco, Corfiot!:
- Prepare Slices fish (red snapper, grouper, or something relevant. You can also make it using desalted cod)
- Take slices Potatoes in
- Get 4-5 cloves garlic
- Get 1/2 cup oil
- Make ready Salt, white pepper, oregano, ground rosemary
- Make ready Juice of two lemons
Instructions to make Fish Bianco, Corfiot!:
- Sauté the potatoes in the oil, adding the garlic, oregano, rosemary, salt and pepper. Add hot water, as much as is needed to cover the potatoes and then add the fish.
- Let it boil until it has a little juice left and then add the lemon juice. Leave it for a while so that the sauce thickens and serve with white wine.
So that’s going to wrap it up for this exceptional food fish bianco, corfiot! recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
