Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pecan cinnamon shortbread bars. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pecan Cinnamon Shortbread Bars is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pecan Cinnamon Shortbread Bars is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pecan cinnamon shortbread bars using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pecan Cinnamon Shortbread Bars:
- Make ready bars
- Take 2 stick salted butter, 8 ounces total
- Get 3/4 cup powdered sugar
- Make ready 3 tbsp brown sugar
- Get 2 tsp pure vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 2 cup all-purpose flour
- Make ready 1 1/4 cup finely chopped pecans
- Take 2 tbsp brown sugar, for final topping
Steps to make Pecan Cinnamon Shortbread Bars:
- Cream butter and sugars.
- Mix in vanilla and cinnamon.
- Mix in flour until just incorporated then gently fold in pecans.
- Press dough into a well buttered 8"x8" baking pan.
- Cook in a preheated 350°F fahrenheit oven for 50 minutes or until lightly golden brown.
- Remove from oven, score top with a sharp knife into 9 sections.
- Sprinkle with the 2 tablespoons of brown sugar.
- Let come to room temperature, then cut through on scored lines. Chill for 30 minutes before serving.
So that’s going to wrap this up with this special food pecan cinnamon shortbread bars recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
