Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sausage gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage Gravy is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sausage Gravy is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage gravy using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage Gravy:
- Take Pork sausage
- Get All-purpose flour
- Prepare Whole milk
Instructions to make Sausage Gravy:
- Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
- Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
- Continue to stir while gravy thickens. 12-15 minutes
- Serve over your favorite southern styled biscuits!!
So that’s going to wrap it up for this exceptional food sausage gravy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
