Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cream corn. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream Corn is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cream Corn is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cream corn using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream Corn:
- Take 1 (10 ounce) package frozen kernel corn, thawed
- Get 1 //2 cup heavy cream
- Prepare 1/2 tsp salt
- Get 1 tbs sugar
- Prepare 1/8 tsp pepper
- Make ready 1 tbs butter
- Make ready 1/2 cup milk
- Prepare 1 tbs all-purpose flour
- Take 1/4-1/2 cup parmesan cheese
Steps to make Cream Corn:
- Preheat oven to 350.
- Mix the corn, cream, salt, sugar, pepper and butter.
- In a separate bowl whisk together the milk and flour, stir into the corn mixture.
- Stir in the parmesan cheese.
- Pour into a greased baking dish.
- Bake for 30-45 minutes until golden brown.
So that’s going to wrap this up with this exceptional food cream corn recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
