Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, savory creamed corn. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savory Creamed Corn is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Savory Creamed Corn is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook savory creamed corn using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savory Creamed Corn:
- Make ready 1 tbsp butter
- Prepare 4 cup corn
- Prepare 1/2 cup sour cream
- Make ready 2 tbsp parmesan cheese
- Get 1 tbsp basil
Instructions to make Savory Creamed Corn:
- Melt butter in a sauce pan or skillet. Add corn, cooking for 6 mins. over medium high heat. Stirring, every so often…..after it starts bubbling. I used frozen corn.
- Stir in sour cream and cook another 3 mins, or until heated, through. I used sour cream with chives, as it was what I had on hand.
- Remove from heat and add cheese and basil.
So that is going to wrap this up for this special food savory creamed corn recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
