Recipe of Gordon Ramsay Slow Cooker Sausage Stuffing/Dressing

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker sausage stuffing/dressing. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Sausage Stuffing/Dressing is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Slow Cooker Sausage Stuffing/Dressing is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker sausage stuffing/dressing using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Sausage Stuffing/Dressing:

1. Make ready 1 pound ground Italian sausage
2. Make ready 1 (12-16 oz) bag of stuffing cubes
3. Prepare to taste Ground black pepper
4. Make ready 1 cup dried cranberries
5. Prepare 1 teaspoon onion powder
6. Make ready 1 teaspoon garlic powder
7. Make ready 2 teaspoon poultry seasoning
8. Make ready 1 teaspoon ground sage
9. Prepare 1/2 teaspoon crushed rosemary
10. Get 1/2 teaspoon crushed thyme
11. Get 2 tablespoon no/reduce salt butter, melted
12. Take 2-4 cups reduce/no salt chicken broth

Instructions to make Slow Cooker Sausage Stuffing/Dressing:

1. Remove sausages from their casings. Heat up sausage in a skillet. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or, better yet, put in a liner. You will thank me later.
3. In large bowl mix the stuffing cubes with dried cranberries, sausage, ground black pepper, onion & garlic powder, poultry seasoning, ground sage, and then finally the crushed rosemary & thyme.
4. Pour the butter on top, then stir together. Next, add the chicken broth until you get the moisture that you desire. For me, it took 3 cups of broth.
5. Cook on low for 2- 3 hours. Check after 2 hours, then every half hour after that. Stirring as you check it out. It took me 2 1/2 hours to get it the way that I like it.
6. Enjoy!

So that is going to wrap it up with this exceptional food slow cooker sausage stuffing/dressing recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!