Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy queso. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Cheesy Queso is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy Cheesy Queso is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have easy cheesy queso using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Queso:
- Get Cheese
- Get Mexican Velveeta Cheese
- Get Sharp Cheddar Velveeta Cheese
- Make ready Rotel (10oz Cans)
- Prepare Cream of Mushroom Soup (10.5 oz)
- Prepare Meat
- Take Italian Sausage
- Prepare Spicy Montreal Seasoning
- Take Onion Powder
Instructions to make Easy Cheesy Queso:
- You will need:
- Slice your Velveeta Cheese's
- Try not to break your favorite knife while doing it.
- Throw the sliced cheese's, Rotel, and cream of mushroom soup in a crock pot. (You can also do this over the stove top in a large pot)
- Turn the crock pot on high heat for 15 minutes stirring occasionally.
- Meanwhile, put the Italian sausage in a pan over medium heat. Sprinkle with the Montreal Seasoning and Onion Powder.
- Heat until thoroughly cooked.
- Drain grease and throw in the crock pot and mix in with the cheese mix.
- Turn the crock pot on low and heat until all cheese is melted. Stir occasionally. About 40 minutes. Serve and enjoy!
So that is going to wrap this up with this exceptional food easy cheesy queso recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
